Quality Italian Snack

We have been making snacks and cakes in Milan, Italy, since 1953 and we know what’s really important: our products are good. Seriously.

Curious about what’s not
inside our products?

Not a trace of colours or hydrogenated fats.
All preservatives are banished from our snacks.
We carefully select our ingredients and rigorously check them to guarantee our quality and your safety.

We also keep a careful eye
on the environment.

Our first factory will soon be eco-friendly, able to produce the electricity necessary for our production and our water heating-cooling system.

All our accreditations
are in order

BRC, IFS, ISO 9001:2015, Kosher, UTZ-MB, RSPO-MB, Biologico:
perhaps all these acronyms don’t ring a bell.
Balconi has successfully achieved and maintained these certifications, synonymous of our processes and our products’ safety.
If our external certifications weren’t enough, we carry out over 30.000 checks on raw materials, semi finished, finished products and on the production area.