Ingredients

A decorated rolled sponge cake base, filled with indulgent cocoa cream.

Delicious desserts, ready to serve and perfect for sharing

Swiss Roll Cocoa a delicious treat with soft cocoa cream, ready to slice and enjoy.

  • Energy

    1454 kJ - 347 kcal

  • Fat

    10 g

  • of which saturates

    6,3 g

  • Carbohydrate

    58 g

  • of which sugars

    36 g

  • Protein

    4,9 g

  • Salt

    0,41 g

sugar, WHEAT flour, glucose-fructose syrup, EGGS, vegetable fats (palm, palm kernel, coconut in varying proportions), reconstituted skimmed MILK, fat-reduced cocoa powder (2%), skimmed MILK powder, alcohol, emulsifiers: monoand diglycerides of fatty acids, SOYA lecithins; raising agents: ammonium hydrogen carbonate, sodium hydrogen carbonate, disodium diphosphate; salt, MILK proteins, flavourings, lactose (MILK). May contain NUTS and MUSTARD.

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