Ingredients

A decorated rolled sponge cake base, filled with rich hazelnut cream.

Delicious desserts, ready to serve and perfect for sharing

Swiss Roll Hazelnut a delightful dessert with smooth hazelnut cream, perfect for slicing.

  • Energy

    1488 kJ - 356 kcal

  • Fat

    12 g

  • of which saturates

    6,4 g

  • Carbohydrate

    57 g

  • of which sugars

    36 g

  • Protein

    4,8 g

  • Salt

    0,41 g

sugar, WHEAT flour, glucose-fructose syrup, EGGS, vegetable fats (palm, palm kernel, coconut in varying proportions), reconstituted skimmed MILK, HAZELNUT paste (2%), skimmed MILK powder, alcohol, emulsifiers: monoand diglycerides of fatty acids, SOYA lecithins; raising agents: ammonium hydrogen carbonate, sodium hydrogen carbonate, disodium di-phosphate; salt, MILK proteins, flavourings, fat-reduced cocoa powder, lactose (MILK). May contain other NUTS and MUSTARD.

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