Ingredients
A sponge cake base filled with strawberry cream.

Delicious desserts, ready to serve and perfect for sharing
The perfect cake for those who can’t resist the freshness of strawberries.
Energy
1511 kJ - 361 kcal
Fat
12 g
of which saturates
6,8 g
Carbohydrate
59 g
of which sugars
42 g
Protein
3,8 g
Salt
0,36 g
glucose-fructose syrup, sugar, WHEAT flour, EGGS, vegetable fats (palm), water, strawberry purée (5%), white chocolate (5%) (sugar, cocoa butter, whole MILK powder, lactose (MILK), emulsifier: SOYA lecithins; natural flavouring: vanilla), reconstituted skimmed MILK (4,7%), skimmed MILK powder (1,4%), alcohol, vegetable oils (sunflower, olive oil in varying proportions), emulsifiers: mono- and diglycerides of fatty acids; MILK proteins, MILK powder (0,4%), raising agents: ammonium carbonates, sodium carbonates, diphosphates; gelling agent: pectins, salt, lemon juice, flavourings, acidity regulator: citric acid, WHEAT fibre, preservative: potassium sorbate. May contain traces of NUTS
and MUSTARD.