Ingredients

Soft sponge cake covered in chocolate, topped with sprinkles and filled with coconut cream

try them, you’ll fall in love at first bite!

Mix Max Coconut for those craving an exotic twist on tradition

  • Energy

    1815 kJ - 434 kcal

  • Fat

    22 g

  • of which saturates

    13 g

  • Carbohydrate

    54 g

  • of which sugars

    38 g

  • Protein

    5,2 g

  • Salt

    0,30 g

sugar, vegetable fats (palm, palm kernel, coconut in varying proportions), glucose-fructose syrup, WHEAT flour, EGGS, coconut (6,5%), water, skimmed MILK powder, reconstituted skimmed MILK, fat-reduced cocoa powder (2,7%), sunflower oil, flavourings, emulsifiers: mono- and diglycerides of fatty acids, SOYA lecithins; raising agents: ammonium hydrogen carbonate, sodium hydrogen carbonate, disodium diphosphate; salt, MILK proteins, WHEAT starch. May contain NUTS and MUSTARD.

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